Nothing beats a great spread; unless, of course, there is a Greek one on the next table. In which case, we suggest you pack your napkins and migrate somewhere between the fried calamari and the tzatziki, before either of them is gone.
Anyone who’s familiar with its cuisine knows that every meal in Greece is a journey through a paradise of flavors; one that typically begins with a bite (more like a few) of meze.
And this is exactly what Greece by Travelive’s Director of Sales, Kostas Sourvanos has ordered up for us today as part of our ongoing series Greece in 60 Seconds, which sees him reveal Greece’s culinary landscape one bite-sized video at a time.
So, let’s go ahead and dig in!