10 Nights / 11 Days
Don’t forget to say ¡Buen provecho! as you head on this spirited culinary adventure through Southern Spain! Savor tapas in Seville, discover sherry in Jerez de la Frontera, all before indulging in the coastal charms of Malaga and Granada’s vibrant heritage. From flamenco rhythms and Andalusian culinary traditions to Moorish wonders, this journey is a celebration of Spain’s culinary and cultural treasures.
- Arrival at Seville Airport
- 3 nights in Seville
- 2 nights in Jerez de la Frontera
- 2 nights in Malaga
- 2 nights in Granada
- Departure from Granada Airport
- Private Seville Tapas Tour
- Private Sherry Wine Cellar Tour
- Private Granada Food and Wine Tour
- Flamenco Dinner Show in Granada
- Olive Oil Tasting Tour (Optional)
- Jabugo Ham Tasting (Optional)
- Private Transfers
- Business Class Rail Tickets